KLONDIKE Premium Steakhouse opened it's doors 3 years ago, with one goal in mind. To help people in the restaurant business and those looking to break into the industry with the tools and resourse to become a successful restaurant. The restaurant business is not for the faint of heart, it fact it is cut throat. 

 

The Perry Group study showed that the majority of restaurants will infact close during their first year of business.

 

• A whopping 70% won't make it past the first year.

• Then the study went on to say that most will close their doors within three to five years. 

• Ninety percent of the restaurants that are still in buisness past the five-year mark will stay in business for a minimum of 10 years. 

 

Our mission

 

Is to make sure that you are in the percentage  that stays open for more than 10yrs by providing you with our wealth of knowlege and business savy in the industry...

 

 To find out more about us check out the meet the team page.